November 14, 2021 –
In these classes we will work on executive functioning skills and fine motor skills. These classes are for all
ages and participant must be accompanied by a parent/caregiver.
10:00-10:45am, PST/ 1:00-1:45pm, EST
$25 per person – per class or per video recording and/or recipe
SUNDAY, OCTOBER 3RD
MINI RAINBOW FRUIT KABOBS
We will practice our fine motor skills and patterns as we thread healthy fruit to create a delicious and pretty
snack! (gluten-free and dairy free)
SUNDAY, OCTOBER 10th
CLEMENTINE PUMPKINS & BANANA MUMMIES!
Let’s create healthy and fun Halloween snacks using our fine motor skills! (gluten-free and dairy free)
SUNDAY, NOVEMBER 14th
GRILLED CHEESE
We will make a delicious and safe toaster grilled cheese while working on executive functioning skills.
(can be gluten-free and dairy free)
SUNDAY, NOVEMBER 21st
HOMEMADE APPLESAUCE
We’ll chop some apples for a homemade sauce concentrating on fine motor and executive functioning
skills. (**This class may go a full hour) (gluten-free and dairy free)
MESSAGE ME HERE to sign up for your next cooking class.
Contact Name : Jill Effron
Contact Email : cookingcuarantine@gmail.com